The Difference Between Medical Gloves and Food Grade Gloves

Medical gloves are generally made of nitrile and latex: food-grade gloves are made of polyethylene plastic. Medical gloves are mainly used to protect the skin of medical staff's hands from infection and corrosion: food grade gloves are mainly used to insulate them from oil and dirt. Medical gloves are made of natural latex and high quality nitrile, so they are more expensive than food-grade gloves.

Material

Medical gloves are generally made of nitrile and latex, and disposable medical latex gloves are made of natural rubber, so they feel very soft and flexible.

Uses

Medical gloves are mainly used to create a good environment for health care workers, especially in the operating room doctors and pharmacists need to wear professional medical gloves to protect the skin of the hands to avoid infection and corrosion: food-grade gloves are mainly used to isolate the oil, you can wear gloves to grab food to eat, harmless to humans.

Price

Generally speaking, since medical gloves are made of natural latex as well as high quality nitrile, the manufacturing cost will be higher, which makes them more expensive: food grade gloves are divided into new and recycled materials, and compared to medical gloves, food The price of food grade gloves will be lower compared to medical gloves, and the price will be even lower if the gloves are made of recycled material.